Cassata
Cassata Ingredients: 1 Pound cake 1 lb Ricotta cheese, drained 1/4 cup Granulated sugar 2 tbsp Whipping cream 3 tbsp Orange liqueur or orange juice 1/4 cup Semisweet chocolate chips 1/4 cup Candied mixed fruit Procedures: Cut cake horizontally into 3 layers. Set aside. FILLING: In a large bowl, beat ricotta cheese with an electric [...]
Cream Cheese Frosting
Cream Cheese Frosting Ingredients: 3-4 oz Cream Cheese, room temperature 1/4 cup Butter, soften 1/2 tsp Vanilla 1-1/2 cups Powdered sugar (icing sugar) Procedures: Combine cheese, butter and vanilla. With an electric mixer, beat until light and fluffy. Gradually add 1 cup of powdered sugar, beating until light and easy to spread. Add additional powdered [...]
Sauteed Garlic Asparagus
Sauteed Garlic Asparagus Ingredients: 1 tbsp Butter 1 to 2 tbsp Extra Virgin Olive Oil 1 bunch Fresh asparagus spears, trimmed 3 Garlic clove, minced 1 tsp Lemon juice Mrs. Dash Original Blend Parmesan Cheese Procedures: Over medium heat, heat butter and 1 tbsp olive oil. Add garlic and saute for about 1/2 a minute, [...]
Cream Of Asparagus Soup
Cream Of Asparagus Soup Ingredients: 2 tbsp Butter 2 cup Leeks or green onions, sliced 6 cups Asparagus stems, diced (reserve 1-cup asparagus tops) 1 Small potato, diced 4 cups Chicken broth 1 cup Light cream 2 tbsp Parmesan Cheese, grated 1/4 tsp White pepper Nutmeg to taste Salt and pepper to taste Procedures: Melt [...]
Chocolate Glaze
Glazing Ingredients: 1/2 cup Semisweet chocolate chips 1 tbsp Butter Chocolate Glaze Melt chocolate chips and butter in saucepan over low heat, stirring often. Remove from heat. Spread over top of cake allowing some to run down sides. Share and Enjoy:
Raspberry Sauce
Raspberry Sauce Ingredients: 16 oz Fresh or frozen raspberries 1/3 to 1/2 cup Sugar 1 tbsp Cornstarch Procedures: Heat the raspberries in a small saucepan just until the berried release 1 cup [250 mL] of their juice. Press the berries through a sieve and return the juice to the saucepan. Reserve 2 tbsp [25 mL] [...]
Chicken Delight
Chicken Delight Ingredients: 15-20 cut up chicken pieces 1 can cream of chicken soup 1 can cream of celery soup 1 green bell pepper 1 red or yellow pepper 1 can water Procedures Wash chicken. Season with pepper and your favorite seasoning salt. Refrigerate chicken overnight allowing seasonings to soak throughout. Cut peppers into slices [...]
Skillet Barbecued Chicken
Skillet Barbecued Chicken Ingredients: Chicken, with or without skin, bone or boneless 2 tbsp. butter 1 tsp. curry powder 1 clove garlic, minced 1 can onion soup 2 tbsp. flour 1 1/2 c. of water 1/2 c. of ketchup 1 tbsp. honey 1 tsp. Worcestershire sauce Procedures: In large skillet melt butter with curry powder [...]
Sunday Dinner Chicken
Sunday Dinner Chicken Ingredients: 8 chicken breasts (boneless and skinless) 1 pkg. chipped beef or 1 jar smoked chipped beef 1 can undiluted cream of chicken soup 1/2 pt. sour cream (if desired – wrap each piece of chicken with 1 piece of bacon) Procedures: Cover bottom of flat, greased baking dish (8×12) with chipped [...]
Tarragon Chicken
Tarragon Chicken Ingredients: 2 whole chicken breasts, boned skinned and pounded to 1/4 inch thickness All purpose flour 4 tbsp. butter, divided 1/2 lb. sliced mushrooms 2 tbsp. all purpose flour 1 c. chicken broth 1 1/4 tsp. minced fresh tarragon or 1/4 tsp. dried tarragon 1/2 c. half and half Salt and freshly ground [...]