Crunchy Broccoli Slaw
Cut brocolli stems into long thin strips with a fine julienne peeler. The sweet and crunchy stems are perfect in a fresh-tasting slaw with carrots, scallions and salty sunflower seeds.
In a food processor, process the mayonnaise, vinegar, oil and ginger until smooth.
Transfer to a large bowl and season with salt and pepper.
Add the broccoli, carrots, [...]
Chocolate Chunk Oatmeal Cookies
Chocolate Chunk Oatmeal Cookies
Ingredients:
* 1 (18.25 ounce) package white cake mix
* 1 (3.4 ounce) package instant butterscotch pudding mix
* 2/3 cup rolled oats
* 1/2 cup vegetable oil
* 1/2 cup sour cream
* 1/4 cup water
* 2 teaspoons vanilla extract
* 1 cup semisweet chocolate chips
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