Ice Scramble Recipes (Filipino Style)

Well-loved by Filipinos, both children and adults, this easy to process smoothie is very popular. 1. Chocolate Ice Scramble Ingredients: 1 cup Alaska Evaporada 1/2 cup instant chocolate powder 3 tablespoons sugar 1 cup water 1 pc banana, chopped (optional) 3 cups crushed ice Procedures: Place all ingredients in a blender and process until smooth. [...]

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Iced Lemon Rounds

Iced Lemon Rounds Ingredients 3 cups all-purpose flour 1 teaspoon baking powder ½ teaspoon salt 16 tablespoons (2 sticks) unsalted butter, softened ½ cup granulated sugar ½ cup confectioners’ sugar 2 large eggs 2 tablespoons finely grated lemon zest (from about 2 lemons) ¼ cup fresh lemon juice 1 teaspoon pure vanilla extract LEMON ICING [...]

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Cookies and Cream Cheesecake

Cookies and Cream Cheesecake Ingredients: 2 cups Cream-filled Cookies * 6 tbsp Margarine, Softened 1 ea Env. Unflavored Gelatin 1/4 cup Cold Water 8 oz Cream Cheese Softened 1/2 cup Sugar 3/4 cup Milk 1 cup Whipping Cream, Whipped 1 1/4 cup Creme-filled Cookies ** Procedures: The cookies (24) should be chocolate cream filled cookies [...]

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Chocolate Raspberry and Hazelnut Torte

Chocolate Raspberry and Hazelnut Torte Ingredients: 1/2 cup Sifted cake flour 1/4 cup Dutch process cocoa 4 Eggs, at room temperature 1/2 cup Sugar 2 tbsp Butter Raspberry Sauce Chocolate Truffle Filling Chocolate Glaze Fresh raspberries Hazelnuts, whole Procedures: Preheat oven to 350°F [175°C] Line a 9-inch [2.5 L] springform pan with parchment or waxed [...]

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Chocolate Velvet Cheesecake

Chocolate Velvet Cheesecake Ingredients: • 1 cup Vanilla Wafer Crumbs • 1/2 cup Chopped Pecans • 3 tbsp Granulated Sugar • 1/4 cup Margarine, Melted • 16 oz Cream Cheese, Softened • 1/2 cup Brown Sugar, Packed • 2 ea large Eggs • 6 oz Semi-sweet Chips, Melted • 3 tbsp Almond Flavored Liqueur • [...]

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Chocolate Mousse

Chocolate Mousse Ingredients: 1/2 cup Sugar 2 Eggs, separated 1-1/4 cups Milk 2 tsp Gelatin, disolved in lukewarm water 1 tsp Chocolate essence (optional) 2 oz. Semi-sweet chocolate, melted SAUCE TOPPING 4 Cherries 1 tbsp Jam 15 1 tbsp Brandy 1/2 tbsp Honey 2 tbsp Water Lime cut into 4 wedges A few sprigs of [...]

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Lemon Raspberry Ice Cream Torte

Lemon Raspberry Ice Cream Torte Ingredients: 1 1/4 cups Chocolate baking crumbs 3 tbsp Melted butter 3/4 cup Lemon curd (not spread) 2 tsp Lemon juice 1 1/2 cups Fresh raspberries 6 cups Vanilla ice cream, slightly softened Procedures: Combine chocolate crumbs and butter in a bowl. Press into the bottom of a 9-inch [2.5 [...]

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Banana Pudding

Banana Pudding Ingredients: 1 can Condensed milk 1-1/2 cup Water 1 4-serving Instant vanilla pudding 30 Vanilla wafers 3 Bananas 1 cup Cool whip Procedures: In bowl combine condensed milk and water. Add instant pudding, beat well. Chill 5 minutes. Fold in cool whip. Spoon one cup [250 mL] into a serving bowl. Top with [...]

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Hawaiian Pineapple Cake

Hawaiian Pineapple Cake Ingredients: 1 (2 layer) Yellow cake mix 1 (4 oz) pkg Vanilla instant pudding mix 1 (9 oz) can Crushed pineapple, undrained 1 (8 oz) pkg. Cream cheese, softened 1 (16 oz) tub Whipped topping, thawed Coconut Procedures: Bake a yellow cake mix in a 9 x 13-inch [22 x 30 cm] [...]

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Chocolate Cake

Chocolate Cake Ingredients: 1 (2-layer) size Chocolate cake mix 1, 4 serving size Instant chocolate pudding powder 4 Large eggs 1/2 cup Oil 1/2 cup Warm water 1 cup Sour cream 1-1/2 cups Semisweet chocolate chips Glazing 1/2 cup Semisweet chocolate chips 1 tbsp Butter Procedures: Preheat oven to 350°F [175°C]. Generously butter and flour [...]

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